COURSES FOR AMATEURS
DEVELOP A PASSION FOR CUISINE AND PASTRY-MAKING
VEGETARIAN & HEALTHY CUISINE
THE COURSE IS 100% PRACTICAL WITH A LIMITED NUMBER OF PARTICIPANTS
Nowadays, nutritionists constantly suggest to assume a diet with a small amount of animal fat and full of vitamins, fibers and minerals. Indeed, this course is not solely dedicated to those who love vegetables, but also to those who do not believe that only by using vegetables, legumes, eggs and flour is possible to create dishes not only healthy and complete but rich and tasty too.
Chef Masters’ creativity will let the participants discover the extraordinary versatility of vegetables and will suggest great ideas to those who already live by a vegetarian lifestyle or want to have more deep information of it.
Course only
Price per person- A full 6-hour practical course
- 1 lunch during the course
- Accomodation at the Campus
- Certificate
1-night package
Price per person- A full 6-hour practical course
- 1 lunch during the course
- 1 night 4-star accommodation in single room
- Breakfast
- Certificate
- Twin/double room (instead of single room): 190.00 €
2-night package
Price per person- A full 6-hour practical course
- 1 lunch during the course
- 2 nights 4-star accommodation in single room
- Breakfast
- Certificate
- Twin/double room (instead of single room): 230.00 €
A final confirmation will be provided by telephone or e-mail a week before the course.
Details
Lunch included
Teaching material provided
Etoile Academy Certificate of attendance
Useful documents
Book now your course
Or call us +39 0761 445160
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CONTACTS
ETOILE CULINARY CAMPUS SRL
info@campusetoile.com
Tel: +39 0761 445160
Fax: +39 0761 436592
Largo Della Pace, 1
01017 Tuscania (VT)
Italy
P.IVA / C.F:
02123090561